Slide Akshayakalpa Organic Cow Ghee Bottle Organic Desi Cow Ghee
Pure organic ghee, traditionally-churned, chemical-free, granular ghee, nutritious by nature Organic process background banner

Why Akshayakalpa Organic Cow ghee?

Akshayakalpa Organic Cow Ghee is a testament to Akshayakalpa’s vision of purity and a to bring products that are good for its patrons, our farmers and sustainable for the planet. Our organic ghee is crafted from the cream of organic milk and keeps alive the nuances of the traditional Bilona method of preparation. The organic milk cream contains no antibiotics, induced hormones or chemical residues, ensuring the resulting ghee is pure and unadulterated, while having a warm divine aroma and delightful granular texture of authentic home-made ghee.

Staying true to our promise of delivering only the healthiest and most-nutritious organic dairy to our patrons, the ghee has no preservatives, emulsifiers or synthetic additives. Every granule of our ghee is crafted with care and remarkable attention to each step of the process – making it perfect for your family. 

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Ghee contains good amount of healthy fats, vitamin A, E and D.
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Full of omega-3 fatty acids, essential for brain and heart.
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Good for digestion, absorbtion and assimilation.

Select from our Range of Products

Organic Cow Ghee Bottle by Akshayakalpa

Organic Cow Ghee

Net Weight

Taste the true essence of pure organic ghee! Crafted using organic milk cream from happy, healthy cows living on organic farms, this ghee pays homage to the intricacies of the traditional Bilona method that dates back centuries. Cream is extracted from organic milk and carefully cultured before it is slow-churned to make butter. The butter is then heated over a low-flame until the water evaporates, leaving behind pure, unadulterated ghee with an inviting aroma and perfect granular texture.

Organic ghee is great for those looking to make better food choices due to its health benefits. It is full of Omega-3 fatty acids that help the body absorb fat-soluble vitamins A, D and E. Butyric acid in organic ghee boosts immunity and metabolism while its antifungal and antiviral properties aid gut-health. Organic ghee also nourishes the body and keeps the skin soft and supple.

Price (Including GST)

₹ 329

Buy Now

Our Ghee is made from pure Cow Milk fat that is churned into butter and thoroughly cleaned to remove impurities and improve the aroma and shelf-life of the product.

Price (Including GST)

₹ 799

Buy Now
Organic Desi Cow Ghee

Organic Desi Cow Ghee

Net Weight

Pure, unadulterated ghee for your family! Akshayakalpa Organic Desi cow ghee is crafted with organic milk rich in A2 protein from indigenous Amruth Mahal and Hallikar cows, living on our organic farms. This desi ghee is carefully made following the nuances of the traditional Bilona method that dates back centuries. Cream is extracted from organic A2-rich milk and is naturally cultured over 4-5 hours. This cultured cream is then slow-churned to make butter, which is heated over a low-flame until water evaporates, leaving behind pure, ghee with an inviting aroma and perfect granular texture.

Organic Desi ghee is a suitable option for those looking to make better food choices because its health benefits. Omega-3 fatty acids in Desi ghee facilitate the absorption of fat-soluble vitamins A, D and E and help fight free-radical damage. Butyric acid in desi ghee boosts immunity and metabolism and promotes gut-health. Desi ghee also does wonders to keep the skin soft and moisturized.

Price (Including GST)

₹ 689

Buy Now
Organic Cow Ghee
Organic Cow Ghee Bottle by Akshayakalpa

Organic Cow Ghee

Net Weight

Taste the true essence of pure organic ghee! Crafted using organic milk cream from happy, healthy cows living on organic farms, this ghee pays homage to the intricacies of the traditional Bilona method that dates back centuries. Cream is extracted from organic milk and carefully cultured before it is slow-churned to make butter. The butter is then heated over a low-flame until the water evaporates, leaving behind pure, unadulterated ghee with an inviting aroma and perfect granular texture.

Organic ghee is great for those looking to make better food choices due to its health benefits. It is full of Omega-3 fatty acids that help the body absorb fat-soluble vitamins A, D and E. Butyric acid in organic ghee boosts immunity and metabolism while its antifungal and antiviral properties aid gut-health. Organic ghee also nourishes the body and keeps the skin soft and supple.

Price (Including GST)

₹ 329

Buy Now

Our Ghee is made from pure Cow Milk fat that is churned into butter and thoroughly cleaned to remove impurities and improve the aroma and shelf-life of the product.

Price (Including GST)

₹ 799

Buy Now
Organic Desi Cow Ghee
Organic Desi Cow Ghee

Organic Desi Cow Ghee

Net Weight

Pure, unadulterated ghee for your family! Akshayakalpa Organic Desi cow ghee is crafted with organic milk rich in A2 protein from indigenous Amruth Mahal and Hallikar cows, living on our organic farms. This desi ghee is carefully made following the nuances of the traditional Bilona method that dates back centuries. Cream is extracted from organic A2-rich milk and is naturally cultured over 4-5 hours. This cultured cream is then slow-churned to make butter, which is heated over a low-flame until water evaporates, leaving behind pure, ghee with an inviting aroma and perfect granular texture.

Organic Desi ghee is a suitable option for those looking to make better food choices because its health benefits. Omega-3 fatty acids in Desi ghee facilitate the absorption of fat-soluble vitamins A, D and E and help fight free-radical damage. Butyric acid in desi ghee boosts immunity and metabolism and promotes gut-health. Desi ghee also does wonders to keep the skin soft and moisturized.

Price (Including GST)

₹ 689

Buy Now

Nutritional value per 100 g (approx)

  • Energy891.98Kcal
  • Fat98.5 g
  • Saturated Fat57 g
  • Cholestrol0.19 g
  • Proteins1.37 g
  • Carbohydrates0 g

Farm to Consumer

Our Ghee is made from Organic Cow Milk fat that is churned into butter and thoroughly cleaned to remove impurities and improve the aroma and shelf-life of the product.

Our proprietary granulation process through seeding allows the Ghee to develop its characteristic granule structure.

Usage

  • Store in a clean, dry place away from sunlight
  • Make sure no moisture enters the ghee container
  • Do not put wet spoons into it
  • Do not refrigerate it

Availability

Akshayakalpa Organic Ghee is available across India.

Place your Order Now

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