Paneer Jalfrezi

Paneer Jalfrezi


Serves: 3 to 4


Prep. Time: 10 min

Paneer Jalfrezi

Akshayakalpa Organic Handcrafted Malai Paneer is made from fresh, wholesome Organic Cow Milk and Organic Curd. It has a high protein content and is free from artificial emulsifiers and preservatives, which makes it an absolutely awesome choice to use in all dishes.


  • Akshayakalpa Organic Malai Paneer
  • Cumin seeds
  • Onions
  • Garlic
  • Tomato
  • Green Capsicum
  • Chilli powder, coriander powder, turmeric powder
  • Garam Masala
  • Kasuri Methi
  • Coriander leaves
  • Salt to taste


Step 1

In a pan add oil. Add cumin seeds. Add sliced onions, sauté till golden.

Step 2

Add grated garlic. Lower the flame and add chilli, coriander and turmeric powders. Sauté for a few seconds.

Step 3

Add sliced tomato, green capsicum, a splash of water and salt.

Step 4

Cover and cook for 5 mins.

Step 5

Add paneer chunks, garam masala, Kasuri methi and cook for a few mins.

Step 6

Garnish with a generous heap of chopped coriander

This recipe is shared by thespicetins