Open Face Egg Sandwich

Open Face Egg Sandwich


Serves: 2


Prep. Time: 20 min

These country Eggs can be an ideal addition to your family’s daily diet as they are ethically produced and nutritionally balanced.

These country Eggs are one of the best quality eggs I have ever had recently.

Do try making these super easy open face egg sandwiches and let me know how it is.


  • Akshayakalapa Eggs
  • Akshayakalapa Milk
  • Akshayakalapa pepper Cheddar
  • Akshayakalapa Butter
  • Bread
  • Salt & pepper
  • Pesto paste
  • Avocado
  • Mayo salad


Hole in Bread Egg Sandwich

Step 1
Toast the bread slice in olive oil/butter

Step 2
Drop in an egg in hole

Step 3
Sprinkle salt and pepper.

Grate some cheddar cheese a tbsp of pesto paste

Soft scrambled Egg Sandwich

Step 1
Beat an egg with salt and pepper.

Step 2
Add some milk and cook with butter in low heat

Step 3
Layer a toasted bread slice with mashed avocado & top with scrambled egg.

Soft Boiled Egg Sandwich

Layer a toasted bread slice with mayo salad & top with boiled egg.

Product(s) used in this Recipe

This recipe is shared by  Akshayakalpa