Butter Cookies

Butter Cookies

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Serves: 3 to 4

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Prep. Time: 25 min

Ingredients

  • Akshayakalpa Milk
  • Akshayakalpa Butter
  • Jaggery powder
  • Maida

Directions

Step 1:

Preheat oven to 200°C.

Step 2:

In a small bowl, add the jaggry powder along with the melted butter. Mix until it resembles wet sand.

Step 3:

Dust some Maida and add 1 glass of milk in it.

Step 4:

Whisk until well combined, just to make sure there are no lumps present in the mixture. Set aside.

Step 4:

Make star shape cookies with the help of mould.

Step 5:

Bake for 30 minutes until the top is browned.

Step 6:

It can be had as is or with caramel or a chocolate sauce. Enjoy!

Product(s) used in this Recipe

This recipe is shared by  therecipelab