Pure and Natural: How Akshayakalpa Milk is Free from Induced Growth Hormones
With lifestyle diseases being in the limelight in recent years, there has been a growing concern among consumers about the quality and safety of the food they consume. One particular concern is the use of growth hormones in dairy farming, which can have adverse effects on both animal health and human well-being. Akshayakalpa, a prominent name in the Indian dairy industry, is renowned for its commitment to producing high-quality, organic milk that is safe and nutritious for its patron families and free from induced growth hormones.
But are all growth hormones bad?
Growth hormones or somatotropins are released by the body to support and promote growth, cell regeneration, cell production, muscle growth and proper development of other biological systems.
The trouble with growth hormones and the dairy industry begins when artificial growth hormones are induced into cattle.
The most common type of synthetic bovine growth hormones (rBGH or rBST), are chemicals that are sometimes administered to cows in conventional dairy farming to increase milk production. These hormones can have adverse effects on the cows, including an increased risk of mastitis and other health issues. Additionally, there are concerns about the potential transfer of these hormones into the milk, which could pose risks to human health [1].
So, how does Akshayakalpa keep these harmful substances out of their milk?
Akshayakalpa follows a strict organic farming model that eliminates the use of synthetic growth hormones. Organic regulations prohibit the use of such hormones, ensuring that their cows are raised naturally, without any artificial stimulants to boost milk production.
Cows on the Akshayakalpa farms live in natural, hygienic environments. This ethical and humane treatment of cows includes providing them with a balanced, nutritious diet, and access to clean drinking water at all times. These cows are stress-free, and studies show that happy. healthy cows fall sick less often, therefore negating the requirement of growth hormones to boost milk yields.
Akshayakalpa’s expert team of veterinarians conducts regular health check-ups for their cows. This proactive approach focuses on the overall well-being of the animals and reduces the need for growth hormones to address health issues like brucella.
Akshayakalpa maintains a zero-tolerance policy for the use of growth hormones in their dairy farming. Any cow requiring hormone treatment is segregated from the herd, and her milk is not included in the production, ensuring that all Akshayakalpa milk remains hormone-free.
Every batch of organic milk is subjected to rigorous quality checks at both the plant and farm level to ensure that the milk is free from harmful substances, including growth hormones. These stringent measures guarantee that consumers are receiving a pure and natural product that is safe for their families.
Akshayakalpa’s unwavering commitment to producing hormone-free milk is a testament to their dedication to quality, sustainability, and the health of their consumers. By choosing Akshayakalpa’s organic milk, you are not only opting for a healthier dairy option, but you are also supporting responsible farming practices and contributing to a more sustainable and ethical future. Make the wise choice for your health, the environment, and the welfare of cows by selecting Akshayakalpa Organic milk as your preferred dairy partner for all your needs.
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