Chinese Paneer Lollipops
Ingredients
- Akshayakalpa Paneer
- Garlic
- Spring onion
- 1tsp soya sauce
- 1tsp sweet chili sauce
- 1.5tsp cornflour
- Black pepper powder
- Salt
- Sesame seeds
Directions
Step 1:
Take the Garlic, Spring onion, 1tsp soya sauce, 1tsp sweet chili sauce, 1.5tsp corn flour in a bowl, mix it well
Step 2:
Dip a Paneer in the sauce
Step 3:
In another bowl take corn flour, add black pepper powder, salt, in a mixing bowl and give it a thorough mix.
Step 3:
Coat the paneer in corn flour mix
Step 4:
Heat the oil in a pan, and fry them
Step 5:
Garnish with sesame seeds, and spring onion, Serve it with sauce
This recipe is shared by Vanillatrails